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Forests and trees support food security and nutrition by providing fruits, nuts, tubers, mushrooms, edible insects and wild meat, with more than 50,000 wild species used for food, medicine and other purposes. ©FAO / Jianxing Zhu
Headline

FAO urges countries to put forests at the heart of food policies

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AGRA
News

AGRA Ghana advocates stronger support for young agripreneurs

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EIT Food Future Farm Lab Initiative 2026–2028 (total budget for 370.000 euros)
Opportunity/Event

EIT Food Future Farm Lab Initiative 2026–2028 (total budget for 370.000 euros)

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The FAO Regional Conference for Europe is being held in Dushanbe under the overarching theme “Uniting for Sustainability: Integrating climate action, biodiversity conservation and land restoration for sustainable agrifood systems in Europe and Central Asia.” ©FAO/Aziz Sattori
World News

Europe and Central Asia unite for climate-resilient agrifood systems

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World Bank
Headline

World Bank urges Ghana to shift to value chain-driven agribusiness

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Unlocking climate-smart Agriculture
AgTech

Research Fellow advocates upscaling climate-smart innovations

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food insecurity
News

Stakeholders call for inclusion of indigenous knowledge in Ghana’s agrifood system

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©FAO/Arete/Ismail Taxta
World News

The pivotal role of Artificial Intelligence (AI) and digital tools in making agrifood systems climate resilient

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Corinna Hawkes, Director of Food Systems and Food Safety Division during a workshop at FAO headquarters. ©© FAO/Giuseppe Carotenuto
World News

Interview: Corinna Hawkes talks about agrifood system

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Distributing potato starter kits in Dnipropetrovska oblast. ©FAO/Oleksandr Mliekov
Headline

FAO outlines three pillars of action for initiatives in Ukraine in 2023

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millet
Video

The genetic diversity of millets

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