Forests and Environment Archives

Inside Africa

Stakeholders discuss impact of COVID-19 and other shocks on agrifood systems

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March 30, 2022

Recent Posts

MTN Ghana joins efforts to restore degraded Shai Hills forest
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August 27, 2026
MTN Ghana has planted more than 1,660 trees at the Chipa Forest Reserve in the Shai Hills as part of efforts to restore degraded portions of the reserve and promote… Read more: MTN Ghana joins efforts to restore degraded Shai Hills forest
Dunkwa-Atekyem cocoa farmers seek help over alleged sale of farms
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August 27, 2026
Cocoa Farmers at Dunkwa-Atekyem in the Upper-Denkyira-East Municipality of the Central Region, have appealed to the Ghana Cocoa Board (COCOBOD) and other relevant stakeholders to intervene a worrying land dispute.… Read more: Dunkwa-Atekyem cocoa farmers seek help over alleged sale of farms
Fairtrade Africa forum to focus on cocoa pricing, production
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August 26, 2026
Producer organisations, cocoa buyers, policymakers and partners from across Africa will gather at the Fairtrade Africa “Change Day 2026” forum to discuss issues pertaining to cocoa production on the continent. … Read more: Fairtrade Africa forum to focus on cocoa pricing, production
BizBox Project equips Ketu North youth with cassava, rice processing skills
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August 26, 2026
The Reverend Martin Amenaki, Municipal Chief Executive (MCE) for Ketu North, has encouraged young people in the Municipality to take advantage of skills development opportunities to establish businesses and improve… Read more: BizBox Project equips Ketu North youth with cassava, rice processing skills
Namibian High Commissioner applauds Maphlix Trust’s agricultural investment
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August 26, 2026
Mrs Ndiyakupi Nghituwamata, Namibia’s High Commissioner in Accra, has commended Maphlix Trust Ghana Limited at Tadzewu in the Ketu North Municipality for its contribution to agricultural production and exports. She… Read more: Namibian High Commissioner applauds Maphlix Trust’s agricultural investment

Tag: Forests and Environment

Stakeholders discuss impact of COVID-19 and other shocks on agrifood systems