Organic Carbon Map Archives

SOFA 2025 provides the most comprehensive analysis to date of how human-driven land degradation impacts crop yields, identifies global vulnerability hotspots, and examines where these losses intersect with poverty, hunger and other forms of malnutrition. ©FAO/Lorenzo Moncada

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Land degradation threatens global food security, FAO’s 2025 report reveals

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November 4, 2025

Recent Posts

Blocked waterway threatens 880 hectares of rice farms at Weta
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June 24, 2026
The Ketu North Municipal Assembly has rolled out immediate action to address severe flooding at the Weta Irrigation Scheme, following an engineering assessment that identified a blocked natural waterway as… Read more: Blocked waterway threatens 880 hectares of rice farms at Weta
Why Ghana’s artisanal fishers must be heard in fisheries policy
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June 24, 2026
Artisanal fishers in Ghana have, for generations, relied on the ocean not only for their livelihoods but also as a source of deep ecological knowledge gained through observation and long-standing… Read more: Why Ghana’s artisanal fishers must be heard in fisheries policy
TCDA dismisses GH¢25 cashew producer price claim as misinformation
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June 24, 2026
The Tree Crops Development Authority (TCDA) has dismissed claims that Ghana’s minimum producer price for cashew was GH¢25 per kilogram, describing them as misinformation. A statement issued by the Authority and copied… Read more: TCDA dismisses GH¢25 cashew producer price claim as misinformation
Scientists warn Ghana Is losing indigenous plants at alarming rate
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June 24, 2026
Scientists are racing to preserve Ghana’s disappearing plant genetic resources as biodiversity loss driven by illegal mining, deforestation, land degradation and climate change threatens food security, ecosystem resilience and future… Read more: Scientists warn Ghana Is losing indigenous plants at alarming rate
Women at the heart of Ghana’s fight to save indigenous seeds
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June 24, 2026
Women are playing a critical role in preserving Ghana’s disappearing indigenous crops, seeds and biodiversity, safeguarding genetic resources that support food security, nutrition and climate resilience, even as environmental degradation threatens their survival. Scientists… Read more: Women at the heart of Ghana’s fight to save indigenous seeds

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Land degradation threatens global food security, FAO’s 2025 report reveals