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Harnessing innovation to reduce food loss and waste in germinated brown rice production in Thailand

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March 2, 2024

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NPP Communication Director in Oti alleges region receives fewer birds under ‘Nkoko nkitinkiti’
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August 25, 2026
Mr Seidu Musah, Oti Regional Communication Director of the New Patriotic Party (NPP), has alleged that only 810 birds under the government’s ‘Nkoko Nkitinkiti’ initiative have been brought to the… Read more: NPP Communication Director in Oti alleges region receives fewer birds under ‘Nkoko nkitinkiti’
CSIR-SARI tests KANEKA bio-stimulant on maize, soybean and groundnut
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August 25, 2026
The Council for Scientific and Industrial Research-Savanna Agricultural Research Institute (CSIR-SARI) has begun conducting field trials on maize, soybean and groundnut, to assess the effectiveness of a seed-treatment bio-stimulant under… Read more: CSIR-SARI tests KANEKA bio-stimulant on maize, soybean and groundnut
Research tracks more than 60,000 livestock entering Ghana from Sahel
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August 25, 2026
More than 60,000 transhumant animals and over 2,000 herders entered the Upper East Region from countries in the Sahel between February and June 2025. The movement formed part of seasonal… Read more: Research tracks more than 60,000 livestock entering Ghana from Sahel
Women with disabilities nurture trees to combat deforestation in Ahafo
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August 25, 2026
Fifty women with disabilities and single parents in the Asunafo North Municipality of the Ahafo Region have taken up tree nursing as a practical way of contributing to the fight… Read more: Women with disabilities nurture trees to combat deforestation in Ahafo
FAO Chief calls for greater investment and innovation to unlock horticulture’s potential
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August 25, 2026
QU Dongyu spoke at the International Horticultural Congress in Japan underscoring the need for investment, innovation and stronger policies to boost the sector Agriculture must move beyond a primary focus… Read more: FAO Chief calls for greater investment and innovation to unlock horticulture’s potential

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Harnessing innovation to reduce food loss and waste in germinated brown rice production in Thailand